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A rich, moist sponge cake made with finely chopped dates, covered in a toffee sauce. The ultimate British comfort food.
📑 Table of Contents
Sticky Toffee Pudding
Served warm with a scoop of vanilla ice cream, this is perhaps the most comforting dessert in existence.
Ingredients
- 1 cup dates (pitted and chopped), 1 cup boiling water, 1 tsp baking soda
- 1/3 cup butter, 3/4 cup sugar, 2 eggs, 1 1/3 cups flour
- Sauce: 1/2 cup butter, 1/2 cup brown sugar, 1/2 cup heavy cream.
Instructions
- Soak dates and baking soda in boiling water.
- Cream butter and sugar. Add eggs. Fold in flour and date mixture.
- Bake in a square pan at 350°F for 35 mins.
- Simmer sauce ingredients for 5 mins. Pour over warm cake.
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