“
Crunchy toasted almonds with a warm cinnamon coating. A protein-packed snack for on-the-go.
📑 Table of Contents
Cinnamon Roasted Almonds
These smell amazing while roasting. Better than the expensive ones you buy at the mall.
Ingredients
- 2 cups raw almonds
- 1 tsp cinnamon
- 1/2 tsp sea salt
- 1 tsp olive oil (or water)
Instructions
- Preheat oven to 325°F.
- Toss almonds with oil (or water if strictly oil-free), cinnamon, and salt.
- Spread on a baking sheet.
- Roast for 15-20 minutes, stirring halfway through.
- Let cool completely to crisp up.
Pro Feature
Save Your Calculations?
$47$19
Get the Bakery Business OS to save recipes, track inventory, and manage orders in one place.
Reclaim Your Time →